Monday, March 7, 2011


Apple Crumble

Preheat oven to 180 *C (350*F)
In a large oven proof dish add -
* 6 Large Apples (peeled, cored and sliced)
Sprinkle over -
* 3 Tablespoons Brown Sugar
* 1 Teaspoon Cinnamon
In bowl - mix together -
* 75g (3oz) Margarine
* 1 cup Wholewheat flour
* 1 cup Rolled oats

* 1/4 cup Brown sugar
Sprinkle on top of apples.
Bake 30 minutes, or until top is golden brown.
Serve with vegan ice cream.